Cambridge Public Health and Cambridge Global Food Security IRCs have joined forces to host an interdisciplinary panel discussion on child food insecurity, food banks and the impact of Covid-19.
Dr Giles Yeo (The University of Cambridge) will chair a panel discussion with:
- Prof. Tamsin Ford (The University of Cambridge)
- Sam Dyer (Cambridge Sustainable Food)
- Yolande Wright (Save the Children International)
- Anna Taylor (Food Foundation)
- Clare Thompson (University of Hertfordshire)
Date:
Monday, 8 March, 2021 - 18:00
