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Conservation Research Institute

 

Lynn Dicks appeared in a panel session at the Oxford Farming Conference on 10th January, discussing Nature Friendly Farming from a business and sustainability perspective.  "Unlocking the Business Potential of Nature of Friendly Farming":

https://www.ofc.org.uk/video/rspb-unlocking-business-potential-nature-friendly-farming

The panel:

Chair: Beccy Speight, CEO, RSPB  

Speakers: 

  • Jenny Clark, Customer Agriculture Manager, Arla  
  • Professor Lynn Dicks, University of Cambridge  
  • Patrick Barker, E J Barker & Sons, member of Nature Friendly Farming Network England Steering Committee

8:48 Patrick Barker introduces his farm and approach to farming

19:52 Lynn Dicks explains why we need to produce as much food as possible in the UK, to avoid offshoring a far greater biodiversity impact

31:10 Lynn Dicks talks about the H3 project. 

34:25 Patrick Barker responds to a challenge from Becky - show us the money! Let's talk about the bottom line.

Photo by Roman Synkevych on Unsplash